The new standard in temperature technology.


Every degree makes a huge difference
Being the inventors of the first cold room sensor capable of knowing the true temperature of food, earned us the premier position in the industry of cold food.


Our system integrates with the existing technology to secure the safe storage and transportation of cold goods everywhere, while protecting value and saving energy.

Ensures food safety across industries
From food production and cold chain logistics all the way to restaurants, hotels, schools and hospitals, Enclima Systems are securing food safety. Our patented technology is transforming how kitchens, logistics teams, and facility managers monitor and control temperature-sensitive
foods.

Certified Enclima partners sets a gold standard
We work, collaborate and educate high-level cold room technicians that seamlessly integrate Enclima Systems and optimize operations, ensuring that every cold room runs at the exact right temperature around the clock.

Our story


From a Dorm Room Insight to a Future Global Food Safety Standard

2015
Solving a century-old problem
In a student dorm room, an insight sparked a revolution:
Why measure the air, when it’s the food that matters?
We challenged the status quo of cold storage and designed a solution no one had before—measuring true temperature from the inside out.
A young man sitting at a desk
2018
Invented in a lab.
Proven in the field.
After three years of R&D, Energy Probe was born.
With patent approval and proven impact for food operators, we launched the technology in Sweden—marking the official beginning of Enclima Solutions.
A dest in a laboratory
2020
Breakthrough in the public sector
We secured our first major public sector tender.
This wasn't just a win—it validated our innovation in a system known for risk aversion.
The public sector now had a smarter way to ensure food safety.
2022
From challenger to chosen
Cooling companies started to take notice.
Not only did we partner up—we entered framework agreements with global food brands.
From competitor to catalyst, Enclima became the missing ingredient they didn’t know they needed.
Two men shake hands in a kitchen.
2023
One third of Sweden, and counting
Three years after our first public sector contract, over a third of Swedish municipalities use our technology.
We help kitchens make better cooling decisions every day—saving energy, extending equipment lifespan, and securing food safety.
All in the background, all in real-time.
A blue map of the country of Sweden.
2024
A Swedish standard, now setting the global one
Following success across hundreds of installations in Sweden, our solution received approval from both Spanish and Finnish food authorities.
From national pioneer to international benchmark—Enclima’s journey is just getting started.
A black box with the word temperature on it.

We want to secure true
temperature for every venture

We have pioneered food safety with Energy Probe, one node in our system to secure true
temperature. But this is only the beginning. The next step is expanding our technology and
production in order to secure other industries—ensuring true temperature for every venture.

Designed to deliver.
Built to evolve.

We control our entire process—from how our technology is made, to how it’s installed, optimized, and supported. That means smarter operations, tighter compliance, and systems that keep improving long after day one. This is how cold storage moves forward.
Innovation. In-house. In control
Owning our production means owning every detail. From component selection to final assembly, we control the entire process—ensuring quality is built in from the very first step. This allows us to deliver systems that aren’t just smart, but consistent, durable, and precise. Whether we’re adapting to a new setup or scaling to hundreds of units, our factory gives us the power to act fast, stay flexible, and raise the bar for the entire cold chain.
Sell precision. Deliver trust.
We don’t just sell technology. We deliver trust, precision, and efficiency—adapted to every customer. Our sales approach empowers refrigeration partners with training, tailored sales materials, and reseller agreements that help them grow their business. For end customers, we provide hands-on support from procurement to installation. Everything is customized. Every touchpoint is smart.
Energy probe certificate behind a glass cube
Certified Enclima partners ensure sustainability
Through our trusted network of certified partners, we provide expert analysis, optimization, and enhancement services for your cold room. By fine-tuning configurations, servicing components, and optimizing integrations, we extend the life of your cold system, cut costs, and reinforce compliance—so that you can focus on scalable sustainability.
A man inside a freezer wearting a grey jacket with the text "Enclima Solutions" on the left side of his chest.
Industry-leading experts at your service
Get on-site and digital help from our support team. Our experts ensure you get the most out of your upgraded cold room. From fine-tuning alarms to analyzing system data, we uncovering new opportunities in system efficiency. With knowledge and insights from thousands of cold rooms, we help you maximize savings, extend your system’s lifespan, and enhance food safety.
An enclima technician working on a fridge
Built to evolve. Powered by collaboration.
We don’t just innovate—we co-create. Our development is fueled by close collaboration with customers and partners, turning real-world needs into scalable, high-impact solutions. Every insight helps shape the next product, the next feature, the next leap. This isn’t a static product—it’s an evolving platform. We’ve only just begun, and our system is already unlocking possibilities that didn’t exist before.
— About Us

We’ve grown a bit since the start and we’re not done yet.

What started as a smarter sensor has become a trusted system across hundreds of organizations. Every project, every collaboration, and every breakthrough has brought us closer to a future where true temperature is the norm—not the exception
Strong presence in the public sector
With over 140 municipalities and government agencies across Sweden onboard, Enclima has become a trusted standard across public operations—securing food safety and energy efficiency in thousands of installations nationwide.
Framework agreements with global food companies
We hold long-term partnerships with multinational food brands, with Enclima technicians delivering installations across Europe and beyond.
400+ energy projects since 2018
Since 2018, we’ve completed more than 400 documented energy-saving projects—delivering measurable results and short payback times for our customers.
Approved by international food safety authorities
Following success in Sweden, Enclima has received green light approval from food authorities in Finland and Spain—paving the way for installations across borders.
Enclima is becoming the standard
Refrigeration consultants now include Enclima from day one in new facility designs. Our system has become the go-to standard—trusted by an ever-growing network of installers and experts.
100% satisfied customers - 0 complaints
With thousands of installations and zero complaints, we’re proud to say this: every Enclima customer is a satisfied customer. Proven performance. Documented trust.
Get in touch with us
Start you journey today - real collaborative cooling, fewer costs, better results.
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"This is a cost-efficient, energy-saving upgrade that lowers operating costs and reduces environmental impact. When temperature and alarm sensors are combined, fewer emergency callouts and false cooling alarms are triggered—especially during defrost cycles."
Per Andersson,
CEO, Kyltjänst Eskilstuna
"This works—and that it’s a major source of savings. For us, it’s now a standard solution across all our kitchens moving forward. One of the biggest advantages is that it doesn’t require a complex installation, but rather a smart adjustment of existing systems. I believe that’s the way forward for energy efficiency overall.”
Anders Levay
Project Manager for Energy Efficiency, Municipality of Eskilstuna
“The first time I came across the product, I was surprised—almost puzzled that no one had thought of this before. Energy Probe is truly unique. Imagine a cooling system that only starts when it actually needs to.”
Stefan Fjellström
Operations Engineer, Huddinge Samhällsfastigheter
“Beyond the other savings Energy Probe has delivered, we’re especially pleased with the reduced ice buildup. Since installation, we’ve cut down on time-consuming manual defrosting by well over 50%.”
Rickard
Property Manager, major furniture retailer in northern Stockholm
"Energy Probe works well—fewer alarms and significantly less ice buildup. We used to have ice on the floors, but that’s gone now, and it’s much easier to keep things clean"
Chatarina Blomqvist
Project Manager, Food Services Department, Borgholm Municipality